So I have had Mai Tai’s at quite a few bars, tiki or otherwise, and the Mai Tai has never been my go-to drink. Until now, hands down the best Mai Tai I have had has been at Disney's club 1901. By no means is this recipe as good as the original, but I wanted to share my riff on the club 1901 Mai Tai.
Ingredients:
3 oz. light rum
3 oz. dark rum
2 oz. pineapple juice
2 oz. mango juice
1 oz. orgeat syrup (almond syrup with orange or rose, you can get it in the mixer section)
1/2 oz. simple syrup
2-3 dashes of bitters
Instructions:
Put all liquid ingredients in cocktail shaker.
Fill two high ball glasses with shaved ice.
Shake cocktail shaker thoroughly, at least ten times.
Strain into two glasses.
Drizzle tsp of luxardo cherry juice
Garnish with two luxardo cherries.
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