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I like to travel, f*ck with technology, and partake in the occasional tropical drink.
I am also a co-host on The NBD Show podcast.
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Showing posts with label Disney cocktails. Show all posts
Showing posts with label Disney cocktails. Show all posts

Here is another classic Carthay Circle favorite I found on the ohmy.disney.com blog. The Double Pear Martini is a very light and sweet pear cocktail that if you haven't tried you need to. This is the perfect cocktail on a hot day while relaxing in the cool dark Carthay Circle Lounge.

The Double Pear Martini:
  • 1 ounce Double Cross vodka
  • 1 ounce Absolut Pears vodka
  • 1 ounce Kern’s Pear Nectar
  • 1/2 ounce fresh lime juice
  • 1/4 ounce Monin agave nectar
  • Garnish: 1 Chilean baby Pear

Pour all ingredients into a mixing glass. Add ice and shake for 10 seconds. Strain into a chilled martini glass and garnish with a Chilean baby Pear.

So I have had Mai Tai’s at quite a few bars, tiki or otherwise, and the Mai Tai has never been my go-to drink. Until now, hands down the best Mai Tai I have had has been at Disney's club 1901. By no means is this recipe as good as the original, but I wanted to share my riff on the club 1901 Mai Tai.

Ingredients:

3 oz. light rum
3 oz. dark rum
2 oz. pineapple juice
2 oz. mango juice
1 oz. orgeat syrup (almond syrup with orange or rose, you can get it in the mixer section)
1/2 oz. simple syrup
2-3 dashes of bitters

Instructions:

Put all liquid ingredients in cocktail shaker.
Fill two high ball glasses with shaved ice.
Shake cocktail shaker thoroughly, at least ten times.
Strain into two glasses.
Drizzle tsp of luxardo cherry juice
Garnish with two luxardo cherries.