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I like to travel, f*ck with technology, and partake in the occasional tropical drink.
I am also a co-host on The NBD Show podcast.
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Eggnog Bread Pudding



By   WirelessPhreak      Sunday, November 27, 2016      Labels: ,  

Ingredients
1 tblsp of vanilla extract
4 cups Eggnog
4 Large eggs beaten
2 cups Granulated sugar
2 teaspoons Ground cinnamon
1 teaspoon Ground Nutmeg
1 package of 12 KING'S HAWAIIAN Original Hawaiian Sweet Rolls
Preparation
Step 1
Cube bread and Mix in all other ingredients. Pour in a 9 X 13 greased baking dish. 
Step 2
Bake @ 350 degrees F. for 60 minutes 
Step 3
While pudding is baking, you can make the sauce to pour over the cake when it is done. 
Step 4
In a small saucepan heat 2/3 cup water, 1/3 cup of spiced rum, 2/3 cup granulated sugar, 2 tblsp flour, and 7 tblsp butter. Mix and cook over medium heat. Boil at least 2 minutes while stirring continuously until thickened. Remove from heat and blend in 1 tsp vanilla. Pour over cake after it cools slightly. Serve warm.

About WirelessPhreak

Just your everyday Packet Wrangler who enjoy's traveling and anything techie...